Pasta 50% ( wheat flour type "00", wheat semolina, vegge®vegetable egg substitute (water, sunflower oil, chickpea flour,natural flavors,vegetable fibers, salt, spices). Filling 50% (truffle sauce 50%, cultivated prataioli mushrooms (Agaricus bisporus), sunflower seed oil, summer truffle (Tuber Aesivum, Vittad) 5%, black olives, salt, flavoring, garlic, parsley), water, Vegotta vegetable preparation (water, vegetable oils (coconut, sunflower), starch, vegetable fiber, natural flavors, gelling agent: sodium alginate), rice flour, potato flake, vegetable fiber, natural flavors, salt, parsley.