Pasta 50% (soft type "00" WHEAT flour, WHEAT semolina, Vegge® vegetable egg substitute (water, sunflower oil, chickpea flour, natural flavors, vegetable fiber, salt, spices). Stuffing 50% (spinach 43%, Vegotta vegetable preparation 25% (water, vegetable oils (coconut, sunflower), starch, vegetable fiber, natural flavors, gelling agent: sodium alginate), Gratta Fabano vegetable preparation hard cheese substitute (water, starches, vegetable oils (coconut, sunflower), natural flavors, salt, spices), vegetable fiber, potato flake, rice flour, natural flavors, semi-dried tomatoes in oil, spices.